Record Information
public_id FDB015034
Chemical Information
name 3-Methyl-2-butanethiol
description Flavour enhancer for meat products. Present in cooked beef. Formed from thermal degradation of 4-Hydroxy-2,5-dimethyl-3(2H)-furanone FWS46-C in the presence of a sulfur source
cas_number 2084-18-6
Properties
created_at 2010-04-08 22:11:36
updated_at 2013-08-28 07:40:37
moldb_smiles CC(C)C(C)S
moldb_formula C5H12S
moldb_average_mass 104.214
moldb_inchi InChI=1S/C5H12S/c1-4(2)5(3)6/h4-6H,1-3H3
moldb_mono_mass 104.065971074
moldb_inchikey InChIKey=BFLXFRNPNMTTAA-UHFFFAOYSA-N
moldb_iupac 3-methylbutane-2-thiol
Structure Thumb
Synonyms
Synonym Source
1,2-Dimethylpropyl hydrosulfide biospider
2-Butanethiol, 3-methyl- biospider
3-Methyl-2-butylthiol biospider
3-Methylbutane-2-thiol biospider
FEMA 3304 db_source