Record Information
public_id FDB016144
Chemical Information
name 6,7-Dihydro-5-methyl-5H-cyclopenta[b]pyrazine
description Flavouring ingredient. Present in coffee aroma, asparagus, wheat bread, rye bread, cocoa, green tea, roasted barley, roasted filbert, roasted peanut, fried chicken, wild rice, roast almond, baked potato, earth-almond (Cyperus esculentus) and other foodstuffs
cas_number 23747-48-0
Properties
created_at 2010-04-08 22:12:16
updated_at 2013-08-28 07:52:30
moldb_smiles CC1CCC2=C1N=CC=N2
moldb_formula C8H10N2
moldb_average_mass 134.1784
moldb_inchi InChI=1S/C8H10N2/c1-6-2-3-7-8(6)10-5-4-9-7/h4-6H,2-3H2,1H3
moldb_mono_mass 134.08439833
moldb_inchikey InChIKey=YZEFQPIMXZVPKP-UHFFFAOYSA-N
moldb_iupac 5-methyl-5H,6H,7H-cyclopenta[b]pyrazine
Structure Thumb
Synonyms
Synonym Source
5-Methyl -6,7-dihydrocyclopentapyrazine biospider
5-methyl-(5H)-6,7-dihydrocyclo- pentapyrazine biospider
5-Methyl-5H-cyclopenta[b]pyrazine biospider
5-Methyl-6,7-dihydro-(5H)-cyclopentapyrazine biospider
5-Methyl-6,7-dihydro-5H-cyclopenta[b]pyrazine biospider
FEMA 3306 db_source